Fall is here, time for some new sweet treats. These maple peanut butter cookies are over 3.5 oz each. Gluten free and vegan.
A little crisp on the outside and soft inside.
Ingredients: sweet rice flour, whole grain brown rice flour, potato starch, sweet sorghum flour, tapioca flour, xanthan gum, organic maple syrup, natural peanut butter, sea salt, baking soda, pure vanilla
All our products are produced in a dedicated gluten free facility.
Allergy Info: contains peanuts. Our products are produced in a facility that uses dairy, eggs and nuts.